Gaschromatographic studies of microbial components. 3. Research on precursor of branched chain fatty acids of Staphylococcus aureus and Streptomyces lavenduulae
Gaschromatographic studies of microbial components. 3. Research on precursor of branched chain fatty acids of Staphylococcus aureus and Streptomyces lavenduulae(English)