(Q44364000)

2 December 2017

Purification and characterization of polyphenols from chestnut astringent skin (English)

1 reference

2 December 2017

1 reference

Takahiro Tsujita

1

1 reference

2 December 2017

Misato Yamada

2

1 reference

2 December 2017

Takeshi Takaku

3

1 reference

2 December 2017

Tomoyoshi Shintani

4

1 reference

2 December 2017

Kanae Teramoto

5

1 reference

2 December 2017

Takafumi Sato

6

1 reference

2 December 2017

language of work or name

English

0 references

publication date

1 August 2011

1 reference

Journal of Agricultural and Food Chemistry

2 December 2017

1 reference

2 December 2017

59

1 reference

2 December 2017

16

1 reference

2 December 2017

8646-8654

1 reference

Inhibition of Rat Small Intestinal Sucrase and α-Glucosidase Activities by Tea Polyphenols

2 December 2017

1 reference

12 April 2024

https://opencitations.net/index/api/v1/citations/10.1271/BBB.57.123

Polyphenolic constituent structures of Zanthoxylum piperitum fruit and the antibacterial effects of its polymeric procyanidin on methicillin-resistant Staphylococcus aureus

1 reference

12 April 2024

https://opencitations.net/index/api/v1/citations/10.1271/BBB.50669

Identifiers

DOI

10.1021/JF201679Q

1 reference

2 December 2017

1 reference