(Q44405466)

English

Membrane Composition Affects Characteristics of Glycocholate-Induced Lysis of Erythrocytes

scientific article published on October 1, 1979

Statements

Membrane composition affects characteristics of glycocholate-induced lysis of erythrocytes [proceedings] (English)
Membrane Composition Affects Characteristics of Glycocholate-Induced Lysis of Erythrocytes (English)

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit