(Q44456912)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12771969%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

title

Safety of long-term consumption of plant sterol esters-enriched spread (English)

1 reference

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4 November 2019

4

1 reference

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4 November 2019

author name string

Hendriks HF

1

1 reference

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4 November 2019

Brink EJ

2

1 reference

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4 November 2019

Meijer GW

3

1 reference

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4 November 2019

Ntanios FY

5

1 reference

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4 November 2019

publication date

1 May 2003

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12771969%20AND%20SRC:MED&resulttype=core&format=json

European Journal of Clinical Nutrition

4 November 2019

published in

1 reference

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4 November 2019

volume

57

1 reference

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4 November 2019

issue

5

1 reference

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4 November 2019

page(s)

681-692

1 reference

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https://scigraph.springernature.com/pub.10.1038/sj.ejcn.1601598

4 November 2019

exact match

0 references

cites work

Effects of low-fat stanol ester enriched margarines on concentrations of serum carotenoids in subjects with elevated serum cholesterol concentrations

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Comparison of the effects of plant sterol ester and plant stanol ester-enriched margarines in lowering serum cholesterol concentrations in hypercholesterolaemic subjects on a low-fat diet

21 January 2018

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Spreads enriched with three different levels of vegetable oil sterols and the degree of cholesterol lowering in normocholesterolaemic and mildly hypercholesterolaemic subjects.

21 January 2018

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By how much and how quickly does reduction in serum cholesterol concentration lower risk of ischaemic heart disease?

21 January 2018

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Reduction of Serum Cholesterol with Sitostanol-Ester Margarine in a Mildly Hypercholesterolemic Population

21 January 2018

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Effects of dietary phytosterols on cholesterol metabolism and atherosclerosis: clinical and experimental evidence

21 January 2018

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Effects on serum lipids, lipoproteins and fat soluble antioxidant concentrations of consumption frequency of margarines and shortenings enriched with plant stanol esters

21 January 2018

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Systematic review of dietary intervention trials to lower blood total cholesterol in free-living subjects

21 January 2018

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Safety evaluation of phytosterol esters. Part 3. Two-generation reproduction study in rats with phytosterol esters--a novel functional food.

21 January 2018

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Plant sterol-enriched margarines and reduction of plasma total- and LDL-cholesterol concentrations in normocholesterolaemic and mildly hypercholesterolaemic subjects

21 January 2018

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Safety evaluation of phytosterol esters. Part 4. Faecal concentrations of bile acids and neutral sterols in healthy normolipidaemic volunteers consuming a controlled diet either with or without a phytosterol ester-enriched margarine

21 January 2018

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A semiquantitative food frequency questionnaire for use in epidemiologic research among the elderly: Validation by comparison with dietary history

21 January 2018

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Safety evaluation of phytosterol esters. Part 5. Faecal short-chain fatty acid and microflora content, faecal bacterial enzyme activity and serum female sex hormones in healthy normolipidaemic volunteers consuming a controlled diet either with or wi

21 January 2018

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7 January 2021

Safety evaluation of phytosterol esters. Part 1. Assessment of oestrogenicity using a combination of in vivo and in vitro assays

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7 January 2021

Incremental reduction of serum total cholesterol and low-density lipoprotein cholesterol with the addition of plant stanol ester-containing spread to statin therapy

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7 January 2021

Lack of efficacy of low-dose sitostanol therapy as an adjunct to a cholesterol-lowering diet in men with moderate hypercholesterolemia

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7 January 2021

Effects of 2 low-fat stanol ester-containing margarines on serum cholesterol concentrations as part of a low-fat diet in hypercholesterolemic subjects

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7 January 2021

Plant stanol esters affect serum cholesterol concentrations of hypercholesterolemic men and women in a dose-dependent manner

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7 January 2021

Safety evaluation of phytosterol esters. Part 2. Subchronic 90-day oral toxicity study on phytosterol esters--a novel functional food

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7 January 2021

Plasma levels of lathosterol and phytosterols in relation to age, sex, anthropometric parameters, plasma lipids, and apolipoprotein E phenotype, in 160 Dutch families

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7 January 2021

Cholesterol-lowering effect of stanol ester in a US population of mildly hypercholesterolemic men and women: a randomized controlled trial

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7 January 2021

Soy sterol esters and beta-sitostanol ester as inhibitors of cholesterol absorption in human small bowel

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7 January 2021

The safety evaluation of phytosterol esters. Part 6. The comparative absorption and tissue distribution of phytosterols in the rat

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7 January 2021

Relationship of baseline serum cholesterol levels in 3 large cohorts of younger men to long-term coronary, cardiovascular, and all-cause mortality and to longevity

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7 January 2021

Plant stanol ester margarine lowers serum total and low-density lipoprotein cholesterol concentrations of healthy children: the STRIP project. Special Turku Coronary Risk Factors Intervention Project

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7 January 2021

Stanol ester margarine alone and with simvastatin lowers serum cholesterol in families with familial hypercholesterolemia caused by the FH-North Karelia mutation

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7 January 2021