(Q44468869)
Statements
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Dietary flavanols and procyanidin oligomers from cocoa (Theobroma cacao) inhibit platelet function (English)
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Karen J Murphy
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Andriana K Chronopoulos
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Indu Singh
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Maureen A Francis
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Helen Moriarty
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Marilyn J Pike
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Alan H Turner
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Neil J Mann
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Andrew J Sinclair
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1 June 2003
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77
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6
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1466-1473
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Identifiers
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