(Q44516807)

English

The compositional characterisation and antioxidant activity of fresh juices from sicilian sweet orange (Citrus sinensis L. Osbeck) varieties.

scientific article published in June 2003

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scholarly article

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12868495%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

The compositional characterisation and antioxidant activity of fresh juices from sicilian sweet orange (Citrus sinensis L. Osbeck) varieties (English)

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12868495%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

Citrus × sinensis

1 reference

based on heuristic

inferred from title

2

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12868495%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

author name string

Anna R Proteggente

1

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12868495%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

Anna De Pasquale

3

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12868495%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

Catherine A Rice-Evans

4

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12868495%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

publication date

1 June 2003

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12868495%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

Free Radical Research

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12868495%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

37

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12868495%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

6

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12868495%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

681-687

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12868495%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

Antioxidant activity applying an improved ABTS radical cation decolorization assay

1 reference

https://api.crossref.org/works/10.1080%2F1071576031000083198

21 January 2018

In vitro availability of flavonoids and other phenolics in orange juice.

1 reference

https://api.crossref.org/works/10.1080%2F1071576031000083198

21 January 2018

Flavanone absorption after naringin, hesperidin, and citrus administration

1 reference

https://api.crossref.org/works/10.1080%2F1071576031000083198

21 January 2018

Bioavailablility of elderberry anthocyanins

1 reference

https://api.crossref.org/works/10.1080%2F1071576031000083198

21 January 2018

Direct intestinal absorption of red fruit anthocyanins, cyanidin-3-glucoside and cyanidin-3,5-diglucoside, into rats and humans

1 reference

https://api.crossref.org/works/10.1080%2F1071576031000083198

21 January 2018

Identification of the major antioxidative metabolites in biological fluids of the rat with ingested (+)-catechin and (-)-epicatechin

1 reference

https://api.crossref.org/works/10.1080%2F1071576031000083198

21 January 2018

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