(Q44555413)

4 December 2017

title

Production and purification of a bacteriocin peptide produced by Lactococcus sp. strain GM005, isolated from Miso-paste (English)

1 reference

4 December 2017

Takumi Onda

1

1 reference

4 December 2017

Fujitoshi Yanagida

2

1 reference

4 December 2017

Masao Tsuji

3

1 reference

4 December 2017

Takashi Shinohara

4

1 reference

4 December 2017

Koki Yokotsuka

5

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4 December 2017

publication date

1 October 2003

1 reference

International Journal of Food Microbiology

4 December 2017

published in

1 reference

4 December 2017

volume

87

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4 December 2017

issue

1-2

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4 December 2017

page(s)

153-159

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Epidermin: sequencing of a heterodetic tetracyclic 21-peptide amide antibiotic

4 December 2017

cites work

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900063-1

7 January 2021

A modified method to directly detect in SDS-PAGE the bacteriocin of Pediococcus acidilactici

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900063-1

7 January 2021

A novel post-translational modification of the peptide antibiotic subtilin: isolation and characterization of a natural variant from Bacillus subtilis A.T.C.C. 6633.

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900063-1

7 January 2021

Influence of the carbon source on nisin production in Lactococcus lactis subsp. lactis batch fermentations

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900063-1

7 January 2021

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900063-1

1 reference

7 January 2021

Elucidation of the structure of SA-FF22, a lanthionine-containing antibacterial peptide produced by Streptococcus pyogenes strain FF22

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900063-1

7 January 2021

Inactivation of Nisin by Alpha-Chymotrypsin

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900063-1

7 January 2021

Gallidermin: a new lanthionine-containing polypeptide antibiotic

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900063-1

7 January 2021

Pep5: Structure Elucidation of a Large Lantibiotic

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900063-1

7 January 2021

Purification and Partial Identification of Bacteriocin ISK-1, a New Lantibiotic Produced by Pediococcus sp. ISK-1

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900063-1

7 January 2021

Purification and structure of mutacin B-Ny266: a new lantibiotic produced by Streptococcus mutans

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900063-1

7 January 2021

Widespread distribution of the bacteriocin-producing lactic acid cocci in Miso-paste products

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900063-1

7 January 2021

Growth and bacteriocin production by Enterococcus faecium DPC1146 in batch and continuous culture

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900063-1

7 January 2021

Purification and Partial Characterization of Lacticin 481, a Lanthionine-Containing Bacteriocin Produced by Lactococcus lactis subsp. lactis CNRZ 481

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900063-1

7 January 2021

Variacin, a new lanthionine-containing bacteriocin produced by Micrococcus varians: comparison to lacticin 481 of Lactococcus lactis

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900063-1

7 January 2021

Isolation and characterization of the lantibiotic salivaricin A and its structural gene salA from Streptococcus salivarius 20P3.

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900063-1

7 January 2021

Tricine-sodium dodecyl sulfate-polyacrylamide gel electrophoresis for the separation of proteins in the range from 1 to 100 kDa

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900063-1

7 January 2021

Sequence analysis by NMR spectroscopy of the peptide lantibiotic epilancin K7 from Staphylococcus epidermidis K7

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900063-1

7 January 2021

Production kinetics of acidophilin 801, a bacteriocin produced by Lactobacillus acidophilus IBB 801

1 reference

https://api.crossref.org/works/10.1016%2FS0168-1605%2803%2900063-1

7 January 2021

10.1016/S0168-1605(03)00063-1

Identifiers

DOI

1 reference

4 December 2017

1 reference