Wikidata

(Q44631815)

English

Contribution of elevated free fatty acid levels to the lack of glucose effectiveness in type 2 diabetes

scientific article published in November 2003

In more languages

Statements

title
Contribution of elevated free fatty acid levels to the lack of glucose effectiveness in type 2 diabetes (English)
1 reference
stated in
Europe PubMed Central
PubMed ID
14578293
retrieved
4 December 2017
author name string
Meredith Hawkins
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed ID
14578293
retrieved
4 December 2017
Julia Tonelli
series ordinal
2
1 reference
stated in
Europe PubMed Central
PubMed ID
14578293
retrieved
4 December 2017
Preeti Kishore
series ordinal
3
1 reference
stated in
Europe PubMed Central
PubMed ID
14578293
retrieved
4 December 2017
Daniel Stein
series ordinal
4
1 reference
stated in
Europe PubMed Central
PubMed ID
14578293
retrieved
4 December 2017
Enzo Ragucci
series ordinal
5
1 reference
stated in
Europe PubMed Central
PubMed ID
14578293
retrieved
4 December 2017
Alon Gitig
series ordinal
6
1 reference
stated in
Europe PubMed Central
PubMed ID
14578293
retrieved
4 December 2017
Kalpana Reddy
series ordinal
7
1 reference
stated in
Europe PubMed Central
PubMed ID
14578293
retrieved
4 December 2017
publication date
1 November 2003
1 reference
stated in
Europe PubMed Central
PubMed ID
14578293
retrieved
4 December 2017
page(s)
2748-2758
1 reference
stated in
Europe PubMed Central
PubMed ID
14578293
retrieved
4 December 2017

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                    Retrieved from "https://www.wikidata.org/w/index.php?title=Q44631815&oldid=2098849515"