(Q44700070)

5 December 2017

Carbohydrate-fat interactions and obesity examined by a two-compartment computer model (English)

1 reference

5 December 2017

0 references

Jean-Pierre Flatt

1

1 reference

PubMed ID

15687403

5 December 2017

language of work or name

1 reference

1 December 2004

1 reference

5 December 2017

1 reference

5 December 2017

12

1 reference

5 December 2017

12

1 reference

5 December 2017

2013-2022

1 reference

The difference in the storage capacities for carbohydrate and for fat, and its implications in the regulation of body weight

5 December 2017

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.252

Glycogen synthesis versus lipogenesis after a 500 gram carbohydrate meal in man.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.252

De novo lipogenesis in humans: metabolic and regulatory aspects

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.252

Assessment of energy expenditure and fuel utilization in man.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.252

The glucose fatty-acid cycle. Its role in insulin sensitivity and the metabolic disturbances of diabetes mellitus

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.252

Variety in a meal enhances food intake in man

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.252

Social facilitation of the spontaneous meal size of humans occurs on both weekdays and weekends

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.252

Effects of dietary fat on postprandial substrate oxidation and on carbohydrate and fat balances

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.252

Television Viewing as a Cause of Increasing Obesity Among Children in the United States, 1986-1990

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.252

How NOT to approach the obesity problem

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.252

Comparison of dietary assessment methods in nutritional epidemiology: weighed records v. 24 h recalls, food-frequency questionnaires and estimated-diet records.

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.252

McCollum Award Lecture, 1995: diet, lifestyle, and weight maintenance

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.252

Carbohydrate storage in man: speculations and some quantitative considerations

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.252

Glycogen storage capacity and de novo lipogenesis during massive carbohydrate overfeeding in man.

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.252

The continuing epidemics of obesity and diabetes in the United States

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.252

Dietary fat intake does affect obesity!

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.252

Dietary fat and obesity: an unconvincing relation

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.252

Dietary glycemic index and obesity

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2004.252

31 March 2020

Identifiers

DOI

10.1038/OBY.2004.252

1 reference

release_377qyzrv4vborjrosqzo4bpoye

5 December 2017

1 reference

Fatcat

https://api.fatcat.wiki/v0/release/377qyzrv4vborjrosqzo4bpoye

mapped directly with Wikidata item

24 November 2022

based on heuristic

PubMed ID

15687403

1 reference

PubMed ID

15687403