(Q44736002)

5 December 2017

title

Reassessment of tissue Na(+) concentration as a criterion for salinity tolerance in bread wheat (English)

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5 December 2017

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3

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5 December 2017

Yusuf Genc

1

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5 December 2017

Glenn K McDonald

series ordinal

2

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5 December 2017

publication date

1 November 2007

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Plant, Cell and Environment

5 December 2017

published in

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5 December 2017

volume

30

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5 December 2017

issue

11

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5 December 2017

page(s)

1486-1498

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Use of wild relatives to improve salt tolerance in wheat

5 December 2017

cites work

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https://api.crossref.org/works/10.1111%2FJ.1365-3040.2007.01726.X

Enhancement of the salt tolerance of Triticum turgidum L. by the Kna1 locus transferred from the Triticum aestivum L. chromosome 4D by homoeologous recombination

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-3040.2007.01726.X

Improving crop salt tolerance

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-3040.2007.01726.X

Chromosomal location of a K/Na discrimination character in the D genome of wheat

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-3040.2007.01726.X

Approaches to increasing the salt tolerance of wheat and other cereals

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-3040.2007.01726.X

Screening of rice (Oryza sativa L.) genotypes for physiological characters contributing to salinity resistance, and their relationship to overall performance.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-3040.2007.01726.X

10.1111/J.1365-3040.2007.01726.X

21 January 2018

Identifiers

DOI

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5 December 2017

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