(Q44808601)

6 December 2017

Urinary isoflavone kinetics: the effect of age, gender, food matrix and chemical composition (English)

1 reference

6 December 2017

Marian S Faughnan

1

1 reference

6 December 2017

Ann Hawdon

2

1 reference

6 December 2017

Eric Ah-Singh

3

1 reference

6 December 2017

Jonathan Brown

4

1 reference

6 December 2017

D J Millward

5

1 reference

6 December 2017

Aedin Cassidy

6

1 reference

6 December 2017

1 April 2004

1 reference

British Journal of Nutrition

6 December 2017

1 reference

6 December 2017

91

1 reference

6 December 2017

4

1 reference

6 December 2017

567-574

1 reference

Urinary isoflavonoid phytoestrogen and lignan excretion after consumption of fermented and unfermented soy products.

6 December 2017

1 reference

https://api.crossref.org/works/10.1079%2FBJN20041087

Gender-based differences in rats after chronic dietary exposure to genistein

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20041087

Metabolism of oestrogens and phytoestrogens: role of the gut microflora

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20041087

Urinary equol excretion with a soy challenge: influence of habitual diet

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20041087

Urinary lignan and isoflavonoid excretion in men and women consuming vegetable and soy diets

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20041087

Usual dietary consumption of soy foods and its correlation with the excretion rate of isoflavonoids in overnight urine samples among Chinese women in Shanghai

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20041087

Biological effects of isoflavones in young women: importance of the chemical composition of soyabean products

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20041087

The use of 4-aminobenzoic acid as a marker to validate the completeness of 24 h urine collections in man

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20041087

Antioxidant activities of isoflavones and their biological metabolites in a liposomal system

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20041087

Dietary intake and sources of isoflavones among Japanese

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20041087

Exposure of infants to phyto-oestrogens from soy-based infant formula

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20041087

Antioxidant efficacy of phytoestrogens in chemical and biological model systems

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20041087

Metabolites of dietary (soya) isoflavones in human urine

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20041087

A urinary profile study of dietary phytoestrogens. The identification and mode of metabolism of new isoflavonoids

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20041087

Biotransformation of genistein in the rat: elucidation of metabolite structure by product ion mass fragmentology

21 January 2018

1 reference

https://api.crossref.org/works/10.1079%2FBJN20041087

21 January 2018

Identifiers

DOI

10.1079/BJN20041087

1 reference

6 December 2017

1 reference