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English
Nanoparticles synthesized from soy protein: preparation, characterization, and application for nutraceutical encapsulation.
scientific article published on 5 March 2012
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instance of
scholarly article
1 reference
stated in
Europe PubMed Central
PubMed publication ID
22352467
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22352467%20AND%20SRC:MED&resulttype=core&format=json
retrieved
23 January 2020
title
Nanoparticles synthesized from soy protein: preparation, characterization, and application for nutraceutical encapsulation
(English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
22352467
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22352467%20AND%20SRC:MED&resulttype=core&format=json
retrieved
23 January 2020
main subject
nanoparticle
0 references
nutraceutical
1 reference
based on heuristic
inferred from title
author
Zi Teng
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed publication ID
22352467
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22352467%20AND%20SRC:MED&resulttype=core&format=json
retrieved
23 January 2020
Yangchao Luo
series ordinal
2
1 reference
stated in
Europe PubMed Central
PubMed publication ID
22352467
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22352467%20AND%20SRC:MED&resulttype=core&format=json
retrieved
23 January 2020
author name string
Qin Wang
series ordinal
3
1 reference
stated in
Europe PubMed Central
PubMed publication ID
22352467
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22352467%20AND%20SRC:MED&resulttype=core&format=json
retrieved
23 January 2020
language of work or name
English
0 references
publication date
5 March 2012
1 reference
stated in
Europe PubMed Central
PubMed publication ID
22352467
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22352467%20AND%20SRC:MED&resulttype=core&format=json
retrieved
23 January 2020
published in
Journal of Agricultural and Food Chemistry
1 reference
stated in
Europe PubMed Central
PubMed publication ID
22352467
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22352467%20AND%20SRC:MED&resulttype=core&format=json
retrieved
23 January 2020
volume
60
1 reference
stated in
Europe PubMed Central
PubMed publication ID
22352467
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22352467%20AND%20SRC:MED&resulttype=core&format=json
retrieved
23 January 2020
issue
10
1 reference
stated in
Europe PubMed Central
PubMed publication ID
22352467
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22352467%20AND%20SRC:MED&resulttype=core&format=json
retrieved
23 January 2020
page(s)
2712-2720
1 reference
stated in
Europe PubMed Central
PubMed publication ID
22352467
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22352467%20AND%20SRC:MED&resulttype=core&format=json
retrieved
23 January 2020
Identifiers
DOI
10.1021/JF205238X
1 reference
stated in
Europe PubMed Central
PubMed publication ID
22352467
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22352467%20AND%20SRC:MED&resulttype=core&format=json
retrieved
23 January 2020
PubMed publication ID
22352467
1 reference
stated in
Europe PubMed Central
PubMed publication ID
22352467
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:22352467%20AND%20SRC:MED&resulttype=core&format=json
retrieved
23 January 2020
ResearchGate publication ID
221849484
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