Wikidata

(Q44875813)

English

The effect of high temperature and high atmospheric CO2 on carbohydrate changes in bell pepper (Capsicum annuum) pollen in relation to its germination

scientific article published in August 2001

In more languages

Statements

title
The effect of high temperature and high atmospheric CO2 on carbohydrate changes in bell pepper (Capsicum annuum) pollen in relation to its germination (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
11473710
retrieved
7 December 2017
main subject
Capsicum annuum
0 references
pollen
0 references
Capsicum
0 references

Identifiers

 
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