(Q45008544)

8 December 2017

title

The glycosylation of glycoprotein lectins. Intra- and inter-genus variation in N-linked oligosaccharide expression (English)

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8 December 2017

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Ashford DA

1

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8 December 2017

Dwek RA

2

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8 December 2017

Rademacher TW

3

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8 December 2017

Lis H

4

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8 December 2017

Sharon N

5

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8 December 2017

publication date

1 June 1991

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8 December 2017

published in

Carbohydrate Research

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8 December 2017

volume

213

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8 December 2017

page(s)

215-227

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The beta 1----2-D-xylose and alpha 1----3-L-fucose substituted N-linked oligosaccharides from Erythrina cristagalli lectin. Isolation, characterisation and comparison with other legume lectins

8 December 2017

cites work

1 reference

https://api.crossref.org/works/10.1016%2FS0008-6215%2800%2990610-4

Primary structure of an N-glycosidic carbohydrate unit derived from Sophora japonica lectin

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0008-6215%2800%2990610-4

Phaseolus vulgaris phytohemagglutinin contains high-mannose and modified oligosaccharide chains

7 January 2021

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https://api.crossref.org/works/10.1016%2FS0008-6215%2800%2990610-4

The position of the oligosaccharide side-chains of phytohemagglutinin and their accessibility to glycosidases determines their subsequent processing in the Golgi

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0008-6215%2800%2990610-4

Purification and properties of a D-galactose/N-acetyl-D-galactosamine-specific lectin from Erythrina cristagalli

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0008-6215%2800%2990610-4

Multiple-step relayed correlation spectroscopy: sequential resonance assignments in oligosaccharides

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0008-6215%2800%2990610-4

Structure of a carbohydrate moiety of a unit A glycopeptide of calf thyroglobulin

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0008-6215%2800%2990610-4

Characterisation of the asparagine-linked oligosaccharides from Trypanosoma brucei type-I variant surface glycoproteins

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0008-6215%2800%2990610-4

Rapid separation of high-mannose-type oligosaccharides by high-pressure liquid chromatography

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0008-6215%2800%2990610-4

Primary sequence dependence of conformation in oligomannose oligosaccharides

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0008-6215%2800%2990610-4

Structures of sugar chains of ricin D

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0008-6215%2800%2990610-4

Purification of the glycoprotein lectin from the broad bean (Vicia faba) and a comparison of its properties with lectins of similar specificity

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0008-6215%2800%2990610-4

Three-dimensional structure of favin: saccharide binding-cyclic permutation in leguminous lectins

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0008-6215%2800%2990610-4

10.1016/S0008-6215(00)90610-4

7 January 2021

Identifiers

DOI

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8 December 2017

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