(Q45097143)

9 December 2017

title

Monitoring dietary change in a low-fat diet intervention study: advantages of using 24-hour dietary recalls vs food records (English)

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9 December 2017

Buzzard IM

1

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9 December 2017

Faucett CL

2

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9 December 2017

Jeffery RW

3

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9 December 2017

McBane L

4

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9 December 2017

McGovern P

5

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9 December 2017

Baxter JS

6

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9 December 2017

Shapiro AC

7

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9 December 2017

Blackburn GL

8

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9 December 2017

Chlebowski RT

9

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9 December 2017

Elashoff RM

10

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9 December 2017

Wynder EL

11

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9 December 2017

publication date

1 June 1996

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Journal of the American Dietetic Association

9 December 2017

published in

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9 December 2017

volume

96

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9 December 2017

issue

6

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9 December 2017

page(s)

574-579

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Adherence to a dietary fat intake reduction program in postmenopausal women receiving therapy for early breast cancer. The Women's Intervention Nutrition Study

9 December 2017

cites work

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2896%2900158-7

Hypertension prevention trial: do 24-h food records capture usual eating behavior in a dietary change study?

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2896%2900158-7

Dietary determinants of plasma cholesterol change in the recruitment phase of the Lipid Research Clinics Coronary Primary Prevention Trial

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2896%2900158-7

Validity of reported energy intake in obese and nonobese adolescents

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2896%2900158-7

Discrepancy between self-reported and actual caloric intake and exercise in obese subjects.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2896%2900158-7

Correlates of over- and underreporting of energy intake in healthy older men and women.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2896%2900158-7

A comparison of dietary methods in epidemiologic studies

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2896%2900158-7

Diet in pregnancy. I. Dietary survey technique and the nutritive value of diets taken by primigravidae

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2896%2900158-7

The measurement of food and energy intake in man-an evaluation of some techniques.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2896%2900158-7

The effect of regression to the mean in epidemiologic and clinical studies.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2896%2900158-7

Comparison of dietary histories and seven-day food records in a nutritional assessment of older adults

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2896%2900158-7

Assessing change in diet-intervention research

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2896%2900158-7

10.1016/S0002-8223(96)00158-7

7 January 2021

Identifiers

DOI

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9 December 2017

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