(Q45106287)
Statements
1 reference
Buffering capacity of whole corn mash alters concentrations of organic acids required to inhibit growth of Saccharomyces cerevisiae and ethanol production (English)
1 reference
Derek A Abbott
1 reference
W M Ingledew
1 reference
1 August 2004
1 reference
1 reference
26
1 reference
16
1 reference
1313-1316
1 reference
Identifiers
1 reference
1 reference