Wikidata

(Q45144187)

English

Acquired liking for sweet-paired odours is related to the disinhibition but not restraint factor from the Three Factor Eating Questionnaire.

scientific article published on 17 October 2008

In more languages

Statements

title
Acquired liking for sweet-paired odours is related to the disinhibition but not restraint factor from the Three Factor Eating Questionnaire (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
18955073
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18955073%20AND%20SRC:MED&resulttype=core&format=json
retrieved
25 December 2019

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