Wikidata

(Q45161543)

English

Including walnuts in a low-fat/modified-fat diet improves HDL cholesterol-to-total cholesterol ratios in patients with type 2 diabetes

scientific article published in December 2004

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Statements

title
Including walnuts in a low-fat/modified-fat diet improves HDL cholesterol-to-total cholesterol ratios in patients with type 2 diabetes (English)
1 reference
stated in
Europe PubMed Central
PubMed ID
15562184
retrieved
10 December 2017
author name string
Linda C Tapsell
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed ID
15562184
retrieved
10 December 2017
Lynda J Gillen
series ordinal
2
1 reference
stated in
Europe PubMed Central
PubMed ID
15562184
retrieved
10 December 2017
Craig S Patch
series ordinal
3
1 reference
stated in
Europe PubMed Central
PubMed ID
15562184
retrieved
10 December 2017
Alice Owen
series ordinal
5
1 reference
stated in
Europe PubMed Central
PubMed ID
15562184
retrieved
10 December 2017
Marian Baré
series ordinal
6
1 reference
stated in
Europe PubMed Central
PubMed ID
15562184
retrieved
10 December 2017
Meredith Kennedy
series ordinal
7
1 reference
stated in
Europe PubMed Central
PubMed ID
15562184
retrieved
10 December 2017
publication date
1 December 2004
1 reference
stated in
Europe PubMed Central
PubMed ID
15562184
retrieved
10 December 2017
page(s)
2777-2783
1 reference
stated in
Europe PubMed Central
PubMed ID
15562184
retrieved
10 December 2017

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