(Q45234667)

English

Quantitative IgE inhibition experiments with purified recombinant allergens indicate pollen-derived allergens as the sensitizing agents responsible for many forms of plant food allergy.

scientific article published in January 2000

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scholarly article

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10629461%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

Quantitative IgE inhibition experiments with purified recombinant allergens indicate pollen-derived allergens as the sensitizing agents responsible for many forms of plant food allergy (English)

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10629461%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

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Karin Hoffmann-Sommergruber

6

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10629461%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

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L Kazemi-Shirazi

1

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3 November 2019

G Pauli

2

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10629461%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

A Purohit

3

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10629461%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

S Spitzauer

4

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10629461%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

R Fröschl

5

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10629461%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

H Breiteneder

7

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10629461%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

O Scheiner

8

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10629461%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

D Kraft

9

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10629461%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

R Valenta

10

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3 November 2019

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publication date

1 January 2000

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10629461%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

The Journal of Allergy and Clinical Immunology

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10629461%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

105

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10629461%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

1 Pt 1

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10629461%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

116-125

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10629461%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

Adverse reactions to food. European Academy of Allergology and Clinical Immunology Subcommittee

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Public perception of food allergy

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Food hypersensitivity in patients with pollen allergy

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Celery sensitivity: clinical and immunological correlations with pollen allergy

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

An investigation of the possible immunological relationship between allergen extracts from birch pollen, hazelnut, potato and apple

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Allergy to birch pollen and apple, and cross-reactivity of the allergens studied with the RAST

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Immunoglobulin E antibodies that crossreact with vegetable foods, pollen, and Hymenoptera venom

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Immunological investigation of possible structural similarities between pollen antigens and antigens in apple, carrot and celery tuber

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Cross-reactivity among birch pollen, vegetables and fruits as detected by IgE antibodies is due to at least three distinct cross-reactive structures.

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Comparison of results of skin prick tests (with fresh foods and commercial food extracts) and RAST in 100 patients with oral allergy syndrome.

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Detection of prognostic factors for oral allergy syndrome in patients with birch pollen hypersensitivity.

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Common epitopes of birch pollen and apples--studies by western and northern blot

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Identification of common allergenic structures in hazel pollen and hazelnuts: a possible explanation for sensitivity to hazelnuts in patients allergic to tree pollen

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Purification and characterization of an allergen from celery immunochemically related to an allergen present in several other plant species. Identification as a profilin

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Profilin Is a Cross-Reactive Allergen in Pollen and Vegetable Foods

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Identification of allergens in fruits and vegetables: IgE cross-reactivities with the important birch pollen allergens Bet v 1 and Bet v 2 (birch profilin)

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Identification of a 60 kd cross-reactive allergen in pollen and plant-derived food

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Cloning and sequencing of Mal d 1, the major allergen from apple (Malus domestica), and its immunological relationship to Bet v 1, the major birch pollen allergen.

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Molecular Characterization of Api g 1, the Major Allergen of Celery (Apium graveolens), and Its Immumological and Structural Relationships to a Group of 17‐kDa Tree Pollen Allergens

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Molecular characterization of Dau c 1, the Bet v 1 homologous protein from carrot and its cross-reactivity with Bet v 1 and Api g 1.

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Bet v 1, the major birch pollen allergen, and Mal d 1, the major apple allergen, cross-react at the level of allergen-specific T helper cells

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Evidence for a birch pollen-specific cutaneous T-cell response in food-responsive atopic dermatitis

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Induction of IgE antibodies with predefined specificity in rhesus monkeys with recombinant birch pollen allergens, Bet v 1 and Bet v 2

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Allergy to Rosaceae fruits without related pollinosis

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Type 1 allergic reactions to plant-derived food: a consequence of primary sensitization to pollen allergens

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

IgE antibodies to recombinant pollen allergens (Phl p 1, Phl p 2, Phl p 5, and Bet v 2) account for a high percentage of grass pollen-specific IgE

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Recombinant birch pollen allergens (rBet v 1 and rBet v 2) contain most of the IgE epitopes present in birch, alder, hornbeam, hazel, and oak pollen: a quantitative IgE inhibition study with sera from different populations

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Properties of tree and grass pollen allergens: reinvestigation of the linkage between solubility and allergenicity

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

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Peptide and protein molecular weight determination by electrophoresis using a high-molarity tris buffer system without urea

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Identification of Profilin as a Novel Pollen Allergen; IgE Autoreactivity in Sensitized Individuals

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Electrophoretic transfer of proteins from polyacrylamide gels to nitrocellulose sheets: procedure and some applications

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

IgE to food allergens are highly prevalent in patients allergic to pollens, with and without symptoms of food allergy

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Identification of actinidin as the major allergen of kiwi fruit

1 reference

https://api.crossref.org/works/10.1016%2FS0091-6749%2800%2990186-6

7 January 2021

based on heuristic

inferred from DOI database lookup

Expression of ɛ germ-line gene transcripts and mRNA for the ɛ heavy chain of IgE in nasal B cells and the effects of topical corticosteroid

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

Evaluation of immediate adverse reactions to foods in adult patients. I. Correlation of demographic, laboratory, and prick skin test data with response to controlled oral food challenge

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

Colonoscopic allergen provocation (COLAP): a new diagnostic approach for gastrointestinal food allergy

1 reference

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7 January 2021

based on heuristic

inferred from DOI database lookup

Identifiers

10.1016/S0091-6749(00)90186-6

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10629461%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

release_bjygoq7hqrfq3ngpdxfl5kd7o4

1 reference

https://api.fatcat.wiki/v0/release/bjygoq7hqrfq3ngpdxfl5kd7o4

24 November 2022

based on heuristic

mapped directly with Wikidata item

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10629461%20AND%20SRC:MED&resulttype=core&format=json

3 November 2019

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