(Q45279642)

11 December 2017

title

Occurrence of mycotoxin in Farro samples from southern Italy (English)

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11 December 2017

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Raffaello Castoria

1

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11 December 2017

Giuseppe Lima

series ordinal

2

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11 December 2017

Rosalia Ferracane

series ordinal

3

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11 December 2017

Alberto Ritieni

series ordinal

4

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11 December 2017

publication date

1 February 2005

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Journal of Food Protection

11 December 2017

number of pages

5

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based on heuristic

inferred from page(s)

published in

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11 December 2017

volume

68

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11 December 2017

issue

2

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11 December 2017

page(s)

416-420

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Natural co-occurrence of deoxynivalenol and fumonisins B1 and B2 in Italian marketed foodstuffs

11 December 2017

cites work

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.2.416

Comparison of extraction and clean-up procedures for analysis of zearalenone in corn, rice and wheat grains by high-performance liquid chromatography with photodiode array and fluorescence detection

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.2.416

Simultaneous Determination of Beauvericin, Enniatins, and Fusaproliferin by High Performance Liquid Chromatography†

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.2.416

Isolation and characterization of fusaproliferin, a new toxic metabolite fromFusarium proliferatum

21 January 2018

1 reference

https://api.crossref.org/works/10.4315%2F0362-028X-68.2.416

10.4315/0362-028X-68.2.416

21 January 2018

Identifiers

DOI

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11 December 2017

1 reference