(Q45712391)
Statements
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Comparative study of the products of the peroxidase-catalyzed and the polyphenoloxidase-catalyzed (+)-catechin oxidation. Their possible implications in strawberry (Fragaria x ananassa) browning reactions (English)
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M López-Serrano
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A Ros Barceló
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1 February 2002
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50
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5
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1218-1224
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Identifiers
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1 reference