(Q45808382)

16 December 2017

title

Capillary electrophoresis-mass spectrometry - a fast and reliable tool for the monitoring of milk adulteration (English)

1 reference

16 December 2017

author name string

Lukás Muller

1

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16 December 2017

Petr Barták

2

1 reference

16 December 2017

Petr Bednár

3

1 reference

16 December 2017

Iveta Frysová

4

1 reference

16 December 2017

Juraj Sevcík

5

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16 December 2017

Karel Lemr

6

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16 December 2017

publication date

1 May 2008

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16 December 2017

published in

Electrophoresis

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16 December 2017

volume

29

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16 December 2017

issue

10

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16 December 2017

page(s)

2088-2093

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16 December 2017

Use of duplex polymerase chain reaction (duplex-PCR) technique to identify bovine and water buffalo milk used in making mozzarella cheese.

cites work

1 reference

https://api.crossref.org/works/10.1002%2FELPS.200700794

7 January 2021

Application of HPLC for the detection of proteins in whey mixtures from different animal species

1 reference

https://api.crossref.org/works/10.1002%2FELPS.200700794

7 January 2021

Detection and quantification of bovine, ovine and caprine milk percentages in protected denomination of origin cheeses by reversed-phase high-performance liquid chromatography of beta-lactoglobulins

1 reference

https://api.crossref.org/works/10.1002%2FELPS.200700794

7 January 2021

Analysis of major caprine milk proteins by reverse-phase high-performance liquid chromatography and electrospray ionization-mass spectrometry

1 reference

https://api.crossref.org/works/10.1002%2FELPS.200700794

7 January 2021

Assessment of the quality of dairy products by capillary electrophoresis of milk proteins.

1 reference

https://api.crossref.org/works/10.1002%2FELPS.200700794

7 January 2021

Rapid analysis of bovine milk proteins by fast protein liquid chromatography

1 reference

https://api.crossref.org/works/10.1002%2FELPS.200700794

7 January 2021

Hydrophobic interaction fast protein liquid chromatography of milk proteins

1 reference

https://api.crossref.org/works/10.1002%2FELPS.200700794

7 January 2021

Phenotyping of bovine milk proteins by reversed-phase high-performance liquid chromatography

1 reference

https://api.crossref.org/works/10.1002%2FELPS.200700794

7 January 2021

Quantitative analysis of major whey proteins by capillary electrophoresis using uncoated capillaries

1 reference

https://api.crossref.org/works/10.1002%2FELPS.200700794

7 January 2021

Qualitative and quantitative analysis of proteins and peptides in milk products by capillary electrophoresis

1 reference

https://api.crossref.org/works/10.1002%2FELPS.200700794

7 January 2021

Determination of cows' milk in goats' milk and cheese by capillary electrophoresis of the whey protein fractions

1 reference

https://api.crossref.org/works/10.1002%2FELPS.200700794

7 January 2021

Determination of milk proteins by capillary electrophoresis

1 reference

https://api.crossref.org/works/10.1002%2FELPS.200700794

7 January 2021

Recent advances in capillary electrophoresis of proteins, peptides and amino acids

1 reference

https://api.crossref.org/works/10.1002%2FELPS.200700794

7 January 2021

Separation of beta-lactoglobulin A, B and C variants of bovine whey using capillary zone electrophoresis

1 reference

https://api.crossref.org/works/10.1002%2FELPS.200700794

7 January 2021

Capillary electrophoretic analysis of genetic variants of milk proteins from different species

1 reference

https://api.crossref.org/works/10.1002%2FELPS.200700794

7 January 2021

Determination of cow's milk in non-bovine and mixed cheeses by capillary electrophoresis of whey proteins in acidic isoelectric buffers.

1 reference

https://api.crossref.org/works/10.1002%2FELPS.200700794

7 January 2021

Comparison of three methods to determine the whey protein to total protein ratio in milk

1 reference

https://api.crossref.org/works/10.1002%2FELPS.200700794

7 January 2021

Analysis of Whey Proteins by Capillary Electrophoresis Using Buffer-Containing Polymeric Additives

1 reference

https://api.crossref.org/works/10.1002%2FELPS.200700794

7 January 2021

Determination of caseinomacropeptide with capillary zone electrophoresis and its application to the detection and estimation of rennet whey solids in milk and buttermilk powder

1 reference

https://api.crossref.org/works/10.1002%2FELPS.200700794

7 January 2021

Electrophoretic separations of proteins in capillaries with hydrolytically stable surface structures

1 reference

https://api.crossref.org/works/10.1002%2FELPS.200700794

7 January 2021

Capillary electrophoretic separations of proteins using nonionic surfactant coatings

1 reference

https://api.crossref.org/works/10.1002%2FELPS.200700794

7 January 2021

Recent advances in the application of capillary electromigration methods for food analysis.

1 reference

https://api.crossref.org/works/10.1002%2FELPS.200700794

7 January 2021

Analysis of peptides and proteins by capillary electrophoresis/mass spectrometry using acidic buffers and coated capillaries

1 reference

https://api.crossref.org/works/10.1002%2FELPS.200700794

7 January 2021

Quantification of cow milk adulteration in goat milk using high-performance liquid chromatography with electrospray ionization mass spectrometry

1 reference

https://api.crossref.org/works/10.1002%2FELPS.200700794

7 January 2021

A universal algorithm for fast and automated charge state deconvolution of electrospray mass-to-charge ratio spectra.

1 reference

https://api.crossref.org/works/10.1002%2FELPS.200700794

7 January 2021

Identification of adulteration in milk by matrix-assisted laser desorption/ionization time-of-flight mass spectrometry.

1 reference

https://api.crossref.org/works/10.1002%2FELPS.200700794

7 January 2021

Absolute quantitation of beta-lactoglobulin by protein liquid chromatography-mass spectrometry and its application to different milk products

1 reference

https://api.crossref.org/works/10.1002%2FELPS.200700794

7 January 2021

Identifiers

DOI

10.1002/ELPS.200700794

1 reference

16 December 2017

release_52gx34b6zjf7pgrgflqyu7r4ci

Fatcat ID

1 reference

Fatcat

https://api.fatcat.wiki/v0/release/52gx34b6zjf7pgrgflqyu7r4ci

24 November 2022

mapped directly with Wikidata item

1 reference

16 December 2017