(Q45891201)

English

The effect of lactulose, pectin, arabinogalactan and cellulose on the production of organic acids and metabolism of ammonia by intestinal bacteria in a faecal incubation system

scientific article published in January 1990

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Statements

scholarly article

1 reference

Europe PubMed Central

17 December 2017

http://europepmc.org/abstract/MED/2317475

The effect of lactulose, pectin, arabinogalactan and cellulose on the production of organic acids and metabolism of ammonia by intestinal bacteria in a faecal incubation system (English)

1 reference

Europe PubMed Central

17 December 2017

http://europepmc.org/abstract/MED/2317475

1 reference

based on heuristic

inferred from title

1 reference

based on heuristic

inferred from title

1 reference

based on heuristic

inferred from title

author name string

A J Vince

1

1 reference

Europe PubMed Central

17 December 2017

http://europepmc.org/abstract/MED/2317475

N I McNeil

2

1 reference

Europe PubMed Central

17 December 2017

http://europepmc.org/abstract/MED/2317475

J D Wager

3

1 reference

Europe PubMed Central

17 December 2017

http://europepmc.org/abstract/MED/2317475

O M Wrong

4

1 reference

Europe PubMed Central

17 December 2017

http://europepmc.org/abstract/MED/2317475

publication date

1 January 1990

1 reference

Europe PubMed Central

17 December 2017

http://europepmc.org/abstract/MED/2317475

number of pages

10

1 reference

based on heuristic

inferred from page(s)

British Journal of Nutrition

1 reference

Europe PubMed Central

17 December 2017

http://europepmc.org/abstract/MED/2317475

63

1 reference

Europe PubMed Central

17 December 2017

http://europepmc.org/abstract/MED/2317475

1

1 reference

Europe PubMed Central

17 December 2017

http://europepmc.org/abstract/MED/2317475

17-26

1 reference

Europe PubMed Central

17 December 2017

http://europepmc.org/abstract/MED/2317475

Short chain fatty acid absorption by the human large intestine

1 reference

https://api.crossref.org/works/10.1079%2FBJN19900088

21 January 2018

A Review of the Analysis of Free Fatty Acids [C2-C6]

1 reference

https://api.crossref.org/works/10.1079%2FBJN19900088

21 January 2018

A simple quantitative method to determine short chain fatty acid levels in biological fluids.

1 reference

https://api.crossref.org/works/10.1079%2FBJN19900088

21 January 2018

Ammonia production by intestinal bacteria

1 reference

https://api.crossref.org/works/10.1079%2FBJN19900088

21 January 2018

The digestion of pectin in the human gut and its effect on calcium absorption and large bowel function

1 reference

https://api.crossref.org/works/10.1079%2FBJN19900088

21 January 2018

Short chain fatty acids in human large intestine, portal, hepatic and venous blood

1 reference

https://api.crossref.org/works/10.1079%2FBJN19900088

21 January 2018

Short chain fatty acids in the human colon

1 reference

https://api.crossref.org/works/10.1079%2FBJN19900088

21 January 2018

Progress in the treatment of chronic portasystemic encephalopathy

1 reference

https://api.crossref.org/works/10.1079%2FBJN19900088

21 January 2018

The colonic epithelium in ulcerative colitis: an energy-deficiency disease?

1 reference

https://api.crossref.org/works/10.1079%2FBJN19900088

21 January 2018

The effects of a supplement of dietary fibre on faecal excretion by human subjects

1 reference

https://api.crossref.org/works/10.1079%2FBJN19900088

21 January 2018

Degradation of cellulose within the gastrointestinal tract in man.

1 reference

https://api.crossref.org/works/10.1079%2FBJN19900088

21 January 2018

Identifiers

10.1079/BJN19900088

1 reference

Europe PubMed Central

17 December 2017

http://europepmc.org/abstract/MED/2317475

release_6fe6im76zjgarpkitrd3fvo3ai

1 reference

https://api.fatcat.wiki/v0/release/6fe6im76zjgarpkitrd3fvo3ai

24 November 2022

based on heuristic

mapped directly with Wikidata item

1 reference

Europe PubMed Central

17 December 2017

http://europepmc.org/abstract/MED/2317475

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