Wikidata

(Q45982908)

English

Characterization of variation in the lignan content and composition of winter rye, spring wheat, and spring oat.

scientific article published in July 2009

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Statements

title
Characterization of variation in the lignan content and composition of winter rye, spring wheat, and spring oat. (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
19496586
retrieved
18 December 2017
reference URL
http://europepmc.org/abstract/MED/19496586

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