Wikidata

(Q45985886)

English

Identification of lactic acid bacterial strains with high conjugated linoleic acid-producing ability from natural sauerkraut fermentations.

scientific article published in May 2009

In more languages

Statements

title
Identification of lactic acid bacterial strains with high conjugated linoleic acid-producing ability from natural sauerkraut fermentations. (English)
1 reference
stated in
Europe PubMed Central
PubMed ID
19490332
retrieved
18 December 2017
reference URL
http://europepmc.org/abstract/MED/19490332

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