(Q46093141)

19 December 2017

title

Vasoprotective endothelial effects of a standardized grape product in humans (English)

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19 December 2017

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Alysia A Chaves

1

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19 December 2017

Mandar S Joshi

2

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19 December 2017

Christen M Coyle

3

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19 December 2017

Joshua E Brady

4

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19 December 2017

Spencer J Dech

5

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19 December 2017

Brandon L Schanbacher

6

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19 December 2017

Reshma Baliga

7

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19 December 2017

Anupam Basuray

8

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19 December 2017

John Anthony Bauer

9

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19 December 2017

publication date

7 September 2008

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19 December 2017

published in

Vascular Pharmacology

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19 December 2017

volume

50

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19 December 2017

issue

1-2

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19 December 2017

page(s)

20-26

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19 December 2017

Does a glass of red wine improve endothelial function?

cites work

1 reference

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Close relation of endothelial function in the human coronary and peripheral circulations

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Grape juice causes endothelium-dependent relaxation via a redox-sensitive Src- and Akt-dependent activation of eNOS.

7 January 2021

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Postprandial hypertriglyceridemia impairs endothelial function by enhanced oxidant stress

7 January 2021

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Postprandial hypertriglyceridemia-induced endothelial dysfunction in healthy subjects is independent of lipid oxidation

7 January 2021

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Secondary endothelial dysfunction: hypertension and heart failure

7 January 2021

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Induced cytoskeletal changes in bovine pulmonary artery endothelial cells by resveratrol and the accompanying modified responses to arterial shear stress

7 January 2021

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https://api.crossref.org/works/10.1016%2FJ.VPH.2008.08.004

Endothelial dysfunction: does it matter? Is it reversible?

7 January 2021

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Evidence for an independent and cumulative effect of postprandial hypertriglyceridemia and hyperglycemia on endothelial dysfunction and oxidative stress generation: effects of short- and long-term simvastatin treatment

7 January 2021

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https://api.crossref.org/works/10.1016%2FJ.VPH.2008.08.004

Endothelial dysfunction in human disease

7 January 2021

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https://api.crossref.org/works/10.1016%2FJ.VPH.2008.08.004

Alterations in the circulatory response to exercise following a meal and their relationship to postprandial angina pectoris

7 January 2021

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https://api.crossref.org/works/10.1016%2FJ.VPH.2008.08.004

Pediatric precursors of adult cardiovascular disease: noninvasive assessment of early vascular changes in children and adolescents

7 January 2021

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The impairment of flow-mediated vasodilatation in obese men with visceral fat accumulation

7 January 2021

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https://api.crossref.org/works/10.1016%2FJ.VPH.2008.08.004

Increasing burden of cardiovascular disease: current knowledge and future directions for research on risk factors

7 January 2021

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A practical approach to the laboratory diagnosis of dyslipidemia

7 January 2021

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Biochemical consequences of the NOS3 Glu298Asp variation in human endothelium: altered caveolar localization and impaired response to shear

7 January 2021

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Alcohol and coronary heart disease: the evidence for a protective effect.

7 January 2021

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https://api.crossref.org/works/10.1016%2FJ.VPH.2008.08.004

Polyphenolic compounds from red grapes acutely improve endothelial function in patients with coronary heart disease

7 January 2021

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Diet and lifestyle recommendations revision 2006: a scientific statement from the American Heart Association Nutrition Committee

7 January 2021

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Endothelial dysfunction: from physiology to therapy

7 January 2021

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Circumstances attending 100 sudden deaths from coronary artery disease with coroner's necropsies

7 January 2021

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Grape seed proanthocyanidins prevent plasma postprandial oxidative stress in humans.

7 January 2021

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The endothelium in coronary artery disease

7 January 2021

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Primary endothelial dysfunction: atherosclerosis

7 January 2021

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Wine as a biological fluid: History, production, and role in disease prevention

7 January 2021

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Purple Grape Juice Improves Endothelial Function and Reduces the Susceptibility of LDL Cholesterol to Oxidation in Patients With Coronary Artery Disease

7 January 2021

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https://api.crossref.org/works/10.1016%2FJ.VPH.2008.08.004

Effect of a single high-fat meal on endothelial function in healthy subjects

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.VPH.2008.08.004

Resveratrol, a polyphenolic phytoalexin present in red wine, enhances expression and activity of endothelial nitric oxide synthase.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.VPH.2008.08.004

Guidelines for the ultrasound assessment of endothelial-dependent flow-mediated vasodilation of the brachial artery: a report of the International Brachial Artery Reactivity Task Force

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FJ.VPH.2008.08.004

inferred from DOI database lookup

7 January 2021

based on heuristic

Identifiers

DOI

10.1016/J.VPH.2008.08.004

1 reference

19 December 2017

release_iidr5zokfzbcrmfqg6j5cvorwa

Fatcat ID

1 reference

Fatcat

https://api.fatcat.wiki/v0/release/iidr5zokfzbcrmfqg6j5cvorwa

mapped directly with Wikidata item

24 November 2022

based on heuristic

PubMed ID

18805507

1 reference

19 December 2017