(Q46143030)
Statements
1 reference
Dietary amylose and amylopectin ratio and resistant starch content affects plasma glucose, lactic acid, hormone levels and protein synthesis in splanchnic tissues (English)
1 reference
J Deng
1 reference
X Wu
1 reference
S Bin
1 reference
T-J Li
1 reference
R Huang
1 reference
Z Liu
1 reference
Y Liu
1 reference
Z Ruan
1 reference
Z Deng
1 reference
Y Hou
1 reference
Y-L Yin
1 reference
13 January 2009
1 reference
94
1 reference
2
1 reference
220-226
1 reference
1 reference