(Q46155956)
Statements
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Effect of dietary docosahexaenoic acid connecting phospholipids on the lipid peroxidation of the brain in mice (English)
1 reference
Seiichi Hiratsuka
1 reference
Kenji Ishihara
1 reference
Tomoko Kitagawa
1 reference
Shun Wada
1 reference
Hidehiko Yokogoshi
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1 December 2008
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54
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6
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501-506
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