(Q46203699)

English

Construction of a sucrose-fermenting bakers' yeast incapable of hydrolysing fructooligosaccharides

scientific article published on June 1, 1991

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Europe PubMed Central

PubMed publication ID

1367332

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20 December 2017

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http://europepmc.org/abstract/MED/1367332

title

Construction of a sucrose-fermenting bakers' yeast incapable of hydrolysing fructooligosaccharides (English)

1 reference

stated in

Europe PubMed Central

PubMed publication ID

1367332

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1367332

retrieved

18 September 2022

author name string

Y. Oda

series ordinal

1

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Europe PubMed Central

PubMed publication ID

1367332

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1367332

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18 September 2022

K. Ouchi

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2

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Europe PubMed Central

PubMed publication ID

1367332

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A1367332

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18 September 2022

language of work or name

English

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National Center for Biotechnology Information

PubMed publication ID

1367332

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https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=1367332

retrieved

18 September 2022

publication date

1 June 1991

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Europe PubMed Central

PubMed publication ID

1367332

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20 December 2017

reference URL

http://europepmc.org/abstract/MED/1367332

published in

Enzyme and Microbial Technology

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Europe PubMed Central

PubMed publication ID

1367332

retrieved

20 December 2017

reference URL

http://europepmc.org/abstract/MED/1367332

volume

13

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Europe PubMed Central

PubMed publication ID

1367332

retrieved

20 December 2017

reference URL

http://europepmc.org/abstract/MED/1367332

issue

6

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Europe PubMed Central

PubMed publication ID

1367332

retrieved

20 December 2017

reference URL

http://europepmc.org/abstract/MED/1367332

page(s)

495-498

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Europe PubMed Central

PubMed publication ID

1367332

retrieved

20 December 2017

reference URL

http://europepmc.org/abstract/MED/1367332

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DOI

10.1016/0141-0229(91)90008-X

1 reference

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Europe PubMed Central

PubMed publication ID

1367332

retrieved

20 December 2017

reference URL

http://europepmc.org/abstract/MED/1367332

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release_hbr5y7n5jng3tppqng4tuo56wa

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PubMed publication ID

1367332

1 reference

stated in

Europe PubMed Central

PubMed publication ID

1367332

retrieved

20 December 2017

reference URL

http://europepmc.org/abstract/MED/1367332

(Q46203699)

Construction of a sucrose-fermenting bakers' yeast incapable of hydrolysing fructooligosaccharides

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