(Q46222323)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19043649%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

title

Repeatability and validity of a food frequency questionnaire in free-living older people in relation to cognitive function (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19043649%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

1 reference

X Jia

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19043649%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

L C A Craig

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19043649%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

L S Aucott

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19043649%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

A C Milne

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19043649%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

G McNeill

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19043649%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

publication date

1 December 2008

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19043649%20AND%20SRC:MED&resulttype=core&format=json

The Journal of Nutrition, Health and Aging

17 January 2020

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19043649%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

volume

12

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19043649%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

issue

10

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19043649%20AND%20SRC:MED&resulttype=core&format=json

17 January 2020

page(s)

735-741

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:19043649%20AND%20SRC:MED&resulttype=core&format=json

https://scigraph.springernature.com/pub.10.1007/bf03028622

17 January 2020

exact match

0 references

cites work

Food-frequency questionnaires: a review of their design, validation and utilisation

1 reference

12 December 2020

The effect of personal characteristics on the validity of nutrient intake estimates using a food-frequency questionnaire

1 reference

12 December 2020

Statistical methods for assessing agreement between two methods of clinical measurement

1 reference

12 December 2020

Effect of multivitamin and multimineral supplements on morbidity from infections in older people (MAVIS trial): pragmatic, randomised, double blind, placebo controlled trial

1 reference

12 December 2020

Statistical approaches for assessing the relative validity of a food-frequency questionnaire: use of correlation coefficients and the kappa statistic

1 reference

12 December 2020

Variability in nutrient and food intakes among older middle-aged men. Implications for design of epidemiologic and validation studies using food recording

1 reference

12 December 2020

Validity and reproducibility of a food frequency questionnaire by cognition in an older biracial sample

1 reference

12 December 2020

Validity and reproducibility of a self-administered food frequency questionnaire in older people

1 reference

12 December 2020

Accuracy of a quantitative food frequency questionnaire applied in elderly Norwegian women

1 reference

12 December 2020

Identifiers

1 reference