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English
Human gut microbial degradation of flavonoids: structure-function relationships.
scientific article published in May 2005
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instance of
scholarly article
1 reference
stated in
Europe PubMed Central
PubMed publication ID
15884869
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15884869%20AND%20SRC:MED&resulttype=core&format=json
retrieved
11 January 2020
title
Human gut microbial degradation of flavonoids: structure-function relationships
(English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
15884869
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15884869%20AND%20SRC:MED&resulttype=core&format=json
retrieved
11 January 2020
author
Suzanne Hendrich
series ordinal
3
1 reference
stated in
Europe PubMed Central
PubMed publication ID
15884869
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15884869%20AND%20SRC:MED&resulttype=core&format=json
retrieved
11 January 2020
author name string
Andrean L Simons
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed publication ID
15884869
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15884869%20AND%20SRC:MED&resulttype=core&format=json
retrieved
11 January 2020
Mathieu Renouf
series ordinal
2
1 reference
stated in
Europe PubMed Central
PubMed publication ID
15884869
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15884869%20AND%20SRC:MED&resulttype=core&format=json
retrieved
11 January 2020
Patricia A Murphy
series ordinal
4
1 reference
stated in
Europe PubMed Central
PubMed publication ID
15884869
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15884869%20AND%20SRC:MED&resulttype=core&format=json
retrieved
11 January 2020
language of work or name
English
0 references
publication date
1 May 2005
1 reference
stated in
Europe PubMed Central
PubMed publication ID
15884869
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15884869%20AND%20SRC:MED&resulttype=core&format=json
retrieved
11 January 2020
published in
Journal of Agricultural and Food Chemistry
1 reference
stated in
Europe PubMed Central
PubMed publication ID
15884869
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15884869%20AND%20SRC:MED&resulttype=core&format=json
retrieved
11 January 2020
volume
53
1 reference
stated in
Europe PubMed Central
PubMed publication ID
15884869
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15884869%20AND%20SRC:MED&resulttype=core&format=json
retrieved
11 January 2020
issue
10
1 reference
stated in
Europe PubMed Central
PubMed publication ID
15884869
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15884869%20AND%20SRC:MED&resulttype=core&format=json
retrieved
11 January 2020
page(s)
4258-4263
1 reference
stated in
Europe PubMed Central
PubMed publication ID
15884869
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15884869%20AND%20SRC:MED&resulttype=core&format=json
retrieved
11 January 2020
Identifiers
DOI
10.1021/JF0500177
1 reference
stated in
Europe PubMed Central
PubMed publication ID
15884869
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15884869%20AND%20SRC:MED&resulttype=core&format=json
retrieved
11 January 2020
PubMed publication ID
15884869
1 reference
stated in
Europe PubMed Central
PubMed publication ID
15884869
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:15884869%20AND%20SRC:MED&resulttype=core&format=json
retrieved
11 January 2020
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