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English
Tumor cell culture survival following glucose and glutamine deprivation at typical physiological concentrations.
scientific article
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instance of
scholarly article
1 reference
stated in
Europe PubMed Central
PubMed ID
24262514
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24262514%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 March 2020
title
Tumor cell culture survival following glucose and glutamine deprivation at typical physiological concentrations
(English)
1 reference
stated in
Europe PubMed Central
PubMed ID
24262514
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24262514%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 March 2020
author
Annie Joubert
series ordinal
3
1 reference
stated in
Europe PubMed Central
PubMed ID
24262514
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24262514%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 March 2020
Leon Liebenberg
series ordinal
4
1 reference
stated in
Europe PubMed Central
PubMed ID
24262514
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24262514%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 March 2020
author name string
Edward Henry Mathews
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed ID
24262514
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24262514%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 March 2020
B André Stander
series ordinal
2
1 reference
stated in
Europe PubMed Central
PubMed ID
24262514
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24262514%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 March 2020
publication date
18 November 2013
1 reference
stated in
Europe PubMed Central
PubMed ID
24262514
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24262514%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 March 2020
published in
Nutrition
1 reference
stated in
Europe PubMed Central
PubMed ID
24262514
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24262514%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 March 2020
volume
30
1 reference
stated in
Europe PubMed Central
PubMed ID
24262514
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24262514%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 March 2020
page(s)
218-227
1 reference
stated in
Europe PubMed Central
PubMed ID
24262514
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24262514%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 March 2020
issue
2
1 reference
stated in
Europe PubMed Central
PubMed ID
24262514
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24262514%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 March 2020
Identifiers
DOI
10.1016/J.NUT.2013.07.024
1 reference
stated in
Europe PubMed Central
PubMed ID
24262514
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24262514%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 March 2020
PubMed ID
24262514
1 reference
stated in
Europe PubMed Central
PubMed ID
24262514
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24262514%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 March 2020
ResearchGate publication ID
258828119
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