(Q46704570)

24 December 2017

title

An allylic ketyl radical intermediate in clostridial amino-acid fermentation (English)

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24 December 2017

author

Antonio J Pierik

4

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24 December 2017

author name string

Jihoe Kim

1

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24 December 2017

Daniel J Darley

2

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24 December 2017

Wolfgang Buckel

3

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24 December 2017

language of work or name

English

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publication date

1 March 2008

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24 December 2017

published in

Nature

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24 December 2017

volume

452

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24 December 2017

issue

7184

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24 December 2017

page(s)

239-242

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24 December 2017

https://scigraph.springernature.com/pub.10.1038/nature06637

exact match

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Characterization of (R)-2-hydroxyisocaproate dehydrogenase and a family III coenzyme A transferase involved in reduction of L-leucine to isocaproate by Clostridium difficile

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The iron-sulfur clusters in 2-hydroxyglutaryl-CoA dehydratase from Acidaminococcus fermentans. Biochemical and spectroscopic investigations

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Lysine 2,3-aminomutase and trans-4,5-dehydrolysine: characterization of an allylic analogue of a substrate-based radical in the catalytic mechanism

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Characterization of an allylic analogue of the 5'-deoxyadenosyl radical: an intermediate in the reaction of lysine 2,3-aminomutase

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Protein Radicals in Enzyme Catalysis

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New insights, ideas and unanswered questions concerning iron-sulfur cluster in mitochondia

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Identifiers

DOI

10.1038/NATURE06637

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24 December 2017

Dimensions Publication ID

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24 December 2017