(Q46745903)
Statements
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Cinnamon bark proanthocyanidins as reactive carbonyl scavengers to prevent the formation of advanced glycation endproducts (English)
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Xiaofang Peng
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Ka-Wing Cheng
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Jinyu Ma
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Bo Chen
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Chi-Tang Ho
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Clive Lo
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Feng Chen
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Mingfu Wang
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20 February 2008
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56
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6
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1907-1911
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Identifiers
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