(Q46759263)
Statements
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Effect of consumed carbon to nitrogen ratio of mycelial morphology and arachidonic acid production in cultures of Mortierella alpina (English)
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Koike Y
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Cai HJ
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Higashiyama K
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Fujikawa S
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Park EY
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1 January 2001
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91
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4
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382-389
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Identifiers
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