(Q46796243)
Statements
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Optimization of the analysis of flavor volatile compounds by liquid-liquid microextraction (LLME). Application to the aroma analysis of melons, peaches, grapes, strawberries, and tomatoes (English)
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Christophe Aubert
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Severine Baumann
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Helene Arguel
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1 November 2005
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53
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23
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8881-8895
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Identifiers
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