Wikidata

(Q46834452)

English

Influence of dietary source of docosahexaenoic and arachidonic acids on their incorporation into membrane phospholipids of red blood cells in term infants.

scientific article published on 2 December 2005

In more languages
default for all languages
No label defined

No description defined

Statements

title
Influence of dietary source of docosahexaenoic and arachidonic acids on their incorporation into membrane phospholipids of red blood cells in term infants (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
16326086
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:16326086%20AND%20SRC:MED&resulttype=core&format=json
retrieved
10 January 2020

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    Retrieved from "https://www.wikidata.org/w/index.php?title=Q46834452&oldid=1228033205"