(Q46857688)

25 December 2017

title

Development of detection medium for hard-to-culture beer-spoilage lactic acid bacteria (English)

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25 December 2017

0 references

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Suzuki K

1

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25 December 2017

Asano S

2

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25 December 2017

Iijima K

3

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25 December 2017

Kuriyama H

4

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25 December 2017

Kitagawa Y

5

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25 December 2017

publication date

7 December 2007

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25 December 2017

Journal of Applied Microbiology

published in

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25 December 2017

volume

104

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25 December 2017

issue

5

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25 December 2017

page(s)

1458-1470

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25 December 2017

Cyclic AMP and acyl homoserine lactones increase the cultivation efficiency of heterotrophic bacteria from the central Baltic Sea.

cites work

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-2672.2007.03669.X

Phylogenetic diversity, localization, and cell morphologies of members of the candidate phylum TG3 and a subphylum in the phylum Fibrobacteres, recently discovered bacterial groups dominant in termite guts

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-2672.2007.03669.X

Specific spoilage organisms in breweries and laboratory media for their detection

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-2672.2007.03669.X

Diverse bacteria related to the bacteroides subgroup of the CFB phylum within the gut symbiotic communities of various termites.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-2672.2007.03669.X

Heterotrophic plate count methodology in the United States

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-2672.2007.03669.X

Beer spoilage bacteria and hop resistance

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-2672.2007.03669.X

Lactobacillus paracollinoides sp. nov., isolated from brewery environments

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-2672.2007.03669.X

Isolation of a hop-sensitive variant of Lactobacillus lindneri and identification of genetic markers for beer spoilage ability of lactic acid bacteria

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-2672.2007.03669.X

10.1111/J.1365-2672.2007.03669.X

21 January 2018

Identifiers

DOI

1 reference

25 December 2017

1 reference

25 December 2017