(Q46883846)
Statements
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Putrescine production from different amino acid precursors by lactic acid bacteria from wine and cider (English)
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Antonella Costantini
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Roberta Pietroniro
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Francesca Doria
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Enrica Pessione
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Emilia Garcia-Moruno
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24 April 2013
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165
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1
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11-17
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Identifiers
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