(Q46891878)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24846823%20AND%20SRC:MED&resulttype=core&format=json

18 March 2020

title

Challenges in industrial fermentation technology research (English)

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18 March 2020

11

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18 March 2020

Lisa Mears

8

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18 March 2020

Ulrich Krühne

10

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18 March 2020

author name string

Luca Riccardo Formenti

1

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18 March 2020

Anders Nørregaard

2

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18 March 2020

Andrijana Bolic

3

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18 March 2020

Daniela Quintanilla Hernandez

4

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18 March 2020

Timo Hagemann

5

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18 March 2020

Anna-Lena Heins

6

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18 March 2020

Hilde Larsson

7

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18 March 2020

Miguel Mauricio-Iglesias

9

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18 March 2020

publication date

20 May 2014

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18 March 2020

published in

Biotechnology Journal

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18 March 2020

volume

9

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18 March 2020

issue

6

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18 March 2020

page(s)

727-738

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Microbial production of 1,3-propanediol

18 March 2020

cites work

1 reference

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Human insulin from recombinant DNA technology

21 January 2018

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Metabolic engineering of Saccharomyces cerevisiae

21 January 2018

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Metabolic engineering of Clostridium acetobutylicum: recent advances to improve butanol production

21 January 2018

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Metabolic engineering: past and future

21 January 2018

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Near infrared spectroscopy for bioprocess monitoring and control: current status and future trends

21 January 2018

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Experimental methods and modeling techniques for description of cell population heterogeneity.

21 January 2018

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Bioprocess optimization using design-of-experiments methodology

21 January 2018

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Improved phytase production by a thermophilic mould Sporotrichum thermophile in submerged fermentation due to statistical optimization

21 January 2018

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Forecasting for fermentation operational decision making

21 January 2018

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Application of mechanistic models to fermentation and biocatalysis for next-generation processes.

21 January 2018

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Modeling enzyme production with Aspergillus oryzae in pilot scale vessels with different agitation, aeration, and agitator types.

21 January 2018

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Good modeling practice for PAT applications: propagation of input uncertainty and sensitivity analysis.

21 January 2018

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Control of fed-batch fermentations

21 January 2018

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Computational-fluid-dynamics (CFD) analysis of mixing and gas-liquid mass transfer in shake flasks.

21 January 2018

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Science-based bioprocess design for filamentous fungi.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FBIOT.201300236

Optimization and scale up of industrial fermentation processes

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FBIOT.201300236

Scale up of a viscous fungal fermentation: application of scale-up criteria with regime analysis and operating boundary conditions

21 January 2018

1 reference

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An ultra scale-down approach to study the interaction of fermentation, homogenization, and centrifugation for antibody fragment recovery from rec E. coli.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FBIOT.201300236

Scale-up of Escherichia coli growth and recombinant protein expression conditions from microwell to laboratory and pilot scale based on matched k(L)a.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FBIOT.201300236

Miniature bioreactors: current practices and future opportunities

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FBIOT.201300236

Milliliter-scale stirred tank reactors for the cultivation of microorganisms.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FBIOT.201300236

Design of a Tubular Loop Bioreactor for Scale‐up and Scale‐down of Fermentation Processes

21 January 2018

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Physiological responses to mixing in large scale bioreactors.

21 January 2018

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Scale-down simulators for metabolic analysis of large-scale bioprocesses.

21 January 2018

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The potential of hydrodynamic damage to animal cells of industrial relevance: current understanding

21 January 2018

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https://api.crossref.org/works/10.1002%2FBIOT.201300236

High cell density fed-batch fermentations for lipase production: feeding strategies and oxygen transfer.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FBIOT.201300236

Development of a Scale-Down Model of hydrodynamic stress to study the performance of an industrial CHO cell line under simulated production scale bioreactor conditions.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FBIOT.201300236

Studies supporting the use of mechanical mixing in large scale beer fermentations

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FBIOT.201300236

Growth of filamentous fungi in submerged culture: problems and possible solutions

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FBIOT.201300236

Kinetic studies on the aggregation of Aspergillus niger conidia.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FBIOT.201300236

Comparison of laser diffraction and image analysis for measurement of Streptomyces coelicolor cell clumps and pellets.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FBIOT.201300236

Microscopic characterisation of filamentous microbes: towards fully automated morphological quantification through image analysis.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FBIOT.201300236

Introducing process analytical technology (PAT) in filamentous cultivation process development: comparison of advanced online sensors for biomass measurement

21 January 2018

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Characterization and control of fungal morphology for improved production performance in biotechnology

21 January 2018

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https://api.crossref.org/works/10.1002%2FBIOT.201300236

Multivariate models for prediction of rheological characteristics of filamentous fermentation broth from the size distribution

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FBIOT.201300236

Software sensors for fermentation processes

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FBIOT.201300236

Fermentation monitoring and control: a perspective

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FBIOT.201300236

Mixing Analysis for a Fermentation Broth of the FungusBeauveria bassianaunder Different Hydrodynamic Conditions in a Bioreactor

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FBIOT.201300236

Cell mass and cell cycle dynamics of an asynchronous budding yeast population: experimental observations, flow cytometry data analysis, and multi-scale modeling

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FBIOT.201300236

Topology optimized microbioreactors.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FBIOT.201300236

A review of advanced small-scale parallel bioreactor technology for accelerated process development: current state and future need

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FBIOT.201300236

Application of microbioreactors in fermentation process development: a review.

21 January 2018

1 reference

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Microfluidic biolector-microfluidic bioprocess control in microtiter plates.

21 January 2018

1 reference

https://api.crossref.org/works/10.1002%2FBIOT.201300236

Development, parallelization, and automation of a gas-inducing milliliter-scale bioreactor for high-throughput bioprocess design (HTBD).

21 January 2018

1 reference

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Twenty-four well plate miniature bioreactor system as a scale-down model for cell culture process development

21 January 2018

1 reference

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Twenty-four-well plate miniature bioreactor high-throughput system: assessment for microbial cultivations

21 January 2018

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Soft sensors in bioprocessing: A status report and recommendations

21 January 2018

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21 January 2018

Identifiers

DOI

10.1002/BIOT.201300236

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:24846823%20AND%20SRC:MED&resulttype=core&format=json

18 March 2020

1 reference