(Q46896332)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18008144%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

title

The protective role of carotenoids against 7-keto-cholesterol formation in solution (English)

1 reference

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26 December 2019

3

1 reference

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26 December 2019

Nevio Picci

series ordinal

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18008144%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

Eugenio Barone

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18008144%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

author name string

Paola Palozza

series ordinal

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18008144%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

publication date

16 November 2007

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18008144%20AND%20SRC:MED&resulttype=core&format=json

Molecular and Cellular Biochemistry

26 December 2019

published in

1 reference

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26 December 2019

volume

309

1 reference

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26 December 2019

issue

1-2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:18008144%20AND%20SRC:MED&resulttype=core&format=json

26 December 2019

page(s)

61-68

1 reference

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https://scigraph.springernature.com/pub.10.1007/s11010-007-9643-y

26 December 2019

exact match

0 references

cites work

Characterization and comparison of the mode of cell death, apoptosis versus necrosis, induced by 7beta-hydroxycholesterol and 7-ketocholesterol in the cells of the vascular wall

1 reference

Crossref

https://api.crossref.org/works/10.1007%2FS11010-007-9643-Y

Carotenoids and protection of phospholipids in solution or in liposomes against oxidation by peroxyl radicals: Relationship between carotenoid structure and protective ability

21 January 2018

1 reference

Crossref

https://api.crossref.org/works/10.1007%2FS11010-007-9643-Y

Oxidation of carotenoids by free radicals: relationship between structure and reactivity

21 January 2018

1 reference

Crossref

https://api.crossref.org/works/10.1007%2FS11010-007-9643-Y

Parameters influencing cholesterol oxidation.

21 January 2018

1 reference

12 December 2020

Glutathione is implied in the control of 7-ketocholesterol-induced apoptosis, which is associated with radical oxygen species production

1 reference

12 December 2020

Investigation of the potential genotoxicity of cholesterol oxidation products in two mammalian fibroblast cell lines

1 reference

12 December 2020

Cholesterol oxidation in butter and dairy spread during storage

1 reference

12 December 2020

Vitamins E and C, beta-carotene, and other carotenoids as antioxidants

1 reference

12 December 2020

Full-fat rice bran and oat bran similarly reduce hypercholesterolemia in humans

1 reference

12 December 2020

Mechanisms of oxysterol-induced apoptosis

1 reference

12 December 2020

Characterization of cholesterol oxidation products formed by oxidative modification of low density lipoprotein

1 reference

12 December 2020

Antioxidant activity of tocopherols, tocotrienols, and gamma-oryzanol components from rice bran against cholesterol oxidation accelerated by 2,2'-azobis(2-methylpropionamidine) dihydrochloride

1 reference

12 December 2020

Antioxidant activities of astaxanthin and related carotenoids

1 reference

12 December 2020

Oxysterols: modulators of cholesterol metabolism and other processes

1 reference

12 December 2020

Free radical initiators as source of water- or lipid-soluble peroxyl radicals

1 reference

12 December 2020

Lipid oxidation and cholesterol oxidation in mutton during cooking and storage

1 reference

12 December 2020

Further investigations of mutagenic cholesterol preparations.

1 reference

12 December 2020

Carotenoids and cardiovascular health

1 reference

12 December 2020

Beta-carotene, carotenoids, and disease prevention in humans.

1 reference

12 December 2020

Antioxidant activity of beta-carotene-related carotenoids in solution

1 reference

12 December 2020

Astaxanthin and canthaxanthin are potent antioxidants in a membrane model

1 reference

12 December 2020

Cholesterol autoxidation 1981-1986.

1 reference

12 December 2020

Antioxidant activity of xanthophylls on peroxyl radical-mediated phospholipid peroxidation.

1 reference

12 December 2020

Determination of cholesterol oxidation products in human plasma by isotope dilution-mass spectrometry

1 reference

12 December 2020

Antioxidant effects of carotenoids in vivo and in vitro: an overview

1 reference

12 December 2020

Formation of cholesterol oxidation products in marinated foods during heating

1 reference

12 December 2020

Plasma carotenoid response to chronic intake of selected foods and beta-carotene supplements in men

1 reference

12 December 2020

1 reference

12 December 2020

Modulation of cholestane-3 beta,5 alpha,6 beta-triol toxicity by butylated hydroxytoluene, alpha-tocopherol and beta-carotene in newborn rat kidney cells in vitro

1 reference

12 December 2020

Oxysterols and atherosclerosis

1 reference

12 December 2020

Kinetic model for studying the effect of quercetin on cholesterol oxidation during heating

1 reference

12 December 2020

beta-Carotene exacerbates DNA oxidative damage and modifies p53-related pathways of cell proliferation and apoptosis in cultured cells exposed to tobacco smoke condensate

1 reference

12 December 2020

Dietary antioxidants and paraoxonases against LDL oxidation and atherosclerosis development

1 reference

12 December 2020

A new LC/APCI-MS method for the determination of cholesterol oxidation products in food

1 reference

12 December 2020