(Q46905584)

26 December 2017

title

The effects of polydextrose and xylitol on microbial community and activity in a 4-stage colon simulator (English)

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26 December 2017

author name string

H S Mäkeläinen

1

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26 December 2017

H A Mäkivuokko

2

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26 December 2017

S J Salminen

3

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26 December 2017

N E Rautonen

4

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26 December 2017

A C Ouwehand

5

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26 December 2017

publication date

1 June 2007

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26 December 2017

published in

Journal of Food Science

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26 December 2017

volume

72

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26 December 2017

issue

5

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26 December 2017

page(s)

M153-9

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26 December 2017

Culture-independent microbial community analysis reveals that inulin in the diet primarily affects previously unknown bacteria in the mouse cecum

cites work

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2007.00350.X

The use of sorbitol- and xylitol-sweetened chewing gum in caries control

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2007.00350.X

The control and consequences of bacterial fermentation in the human colon

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2007.00350.X

Beyond diversity: functional microbiomics of the human colon

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2007.00350.X

Dietary modulation of the human colonic microbiota: updating the concept of prebiotics

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2007.00350.X

New real-time quantitative PCR procedure for quantification of bifidobacteria in human fecal samples

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2007.00350.X

Health potential of polyols as sugar replacers, with emphasis on low glycaemic properties

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2007.00350.X

Probiotics and prebiotics: can regulating the activities of intestinal bacteria benefit health?

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2007.00350.X

Validation of a Three-Stage Compound Continuous Culture System for Investigating the Effect of Retention Time on the Ecology and Metabolism of Bacteria in the Human Colon

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2007.00350.X

In vitro effects on polydextrose by colonic bacteria and caco-2 cell cyclooxygenase gene expression

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2007.00350.X

Effects of lactose on colon microbial community structure and function in a four-stage semi-continuous culture system.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2007.00350.X

Combination of polydextrose and lactitol affects microbial ecosystem and immune responses in rat gastrointestinal tract

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2007.00350.X

Polydextrose, lactitol, and fructo-oligosaccharide fermentation by colonic bacteria in a three-stage continuous culture system

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2007.00350.X

Functional food science and gastrointestinal physiology and function.

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2007.00350.X

Ultrastructure of Streptococcus pneumoniae after exposure to xylitol

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2007.00350.X

Modulation of the human gut microflora towards improved health using prebiotics--assessment of efficacy

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2007.00350.X

Colonic health: fermentation and short chain fatty acids

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2007.00350.X

Mucosa-associated bacteria in the human gastrointestinal tract are uniformly distributed along the colon and differ from the community recovered from feces

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1750-3841.2007.00350.X

10.1111/J.1750-3841.2007.00350.X

21 January 2018

Identifiers

DOI

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26 December 2017

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26 December 2017