(Q47361529)

14 January 2018

title

The impact of calcium and dairy product consumption on weight loss (English)

1 reference

14 January 2018

author name string

Jean Harvey-Berino

1

1 reference

14 January 2018

Beth Casey Gold

2

1 reference

14 January 2018

Renee Lauber

3

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14 January 2018

Amy Starinski

4

1 reference

14 January 2018

publication date

1 October 2005

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14 January 2018

published in

Obesity

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14 January 2018

volume

13

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14 January 2018

issue

10

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14 January 2018

page(s)

1720-1726

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14 January 2018

Prevalence of obesity, diabetes, and obesity-related health risk factors, 2001

cites work

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2005.210

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21 January 2018

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Dairy consumption, obesity, and the insulin resistance syndrome in young adults: the CARDIA Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2005.210

Calcium and dairy acceleration of weight and fat loss during energy restriction in obese adults

21 January 2018

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https://api.crossref.org/works/10.1038%2FOBY.2005.210

Effect of calcium supplementation on weight and fat loss in women

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2005.210

An Inventory for Measuring Depression

21 January 2018

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https://api.crossref.org/works/10.1038%2FOBY.2005.210

Long-term maintenance of weight loss: current status

21 January 2018

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https://api.crossref.org/works/10.1038%2FOBY.2005.210

Intakes of most nutrients remain at acceptable levels during a weight management program using the food exchange system

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2005.210

Finding consensus in the dietary calcium-blood pressure debate

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2005.210

Calorie restriction is more effective for obesity treatment than dietary fat restriction

21 January 2018

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2005.210

The role of dietary calcium and other nutrients in moderating body fat in preschool children

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2005.210

Regulation of adiposity by dietary calcium.

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2005.210

Ethnic differences in dietary intakes, physical activity, and energy expenditure in middle-aged, premenopausal women: the Healthy Transitions Study

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1 reference

https://api.crossref.org/works/10.1038%2FOBY.2005.210

Role of calcium and dairy products in energy partitioning and weight management

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2005.210

Calcium intake and adiposity

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2005.210

The relationship between obesity and serum 1,25-dihydroxy vitamin D concentrations in healthy adults

31 March 2020

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The development of a short form of the manifest anxiety scale

31 March 2020

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Assessment of habitual physical activity by a seven-day recall in a community survey and controlled experiments

31 March 2020

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https://api.crossref.org/works/10.1038%2FOBY.2005.210

Normalizing calcium intake: projected population effects for body weight

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2005.210

Effects of dairy products on bone and body composition in pubertal girls

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2005.210

Postmenopausal bone density and milk consumption in childhood and adolescence

31 March 2020

1 reference

https://api.crossref.org/works/10.1038%2FOBY.2005.210

Strengthening behavioral interventions for weight loss: a randomized trial of food provision and monetary incentives

31 March 2020

1 reference

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inferred from DOI database lookup

7 January 2021

based on heuristic

Identifiers

DOI

10.1038/OBY.2005.210

1 reference

14 January 2018

1 reference

14 January 2018