(Q47428003)

16 January 2018

title

Molecular weight studies on glutenin before and after disulfide-bond splitting (English)

1 reference

https://api.crossref.org/works/10.1016/0003-9861(62)90406-X

8 March 2024

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14479645

8 March 2024

gluten

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14479645

8 March 2024

1 reference

https://api.crossref.org/works/10.1016/0003-9861(62)90406-X

8 March 2024

1 reference

https://api.crossref.org/works/10.1016/0003-9861(62)90406-X

8 March 2024

author name string

H. C. NIELSEN

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14479645

8 March 2024

G. E. BABCOCK

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14479645

8 March 2024

F. R. SENTI

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14479645

8 March 2024

language of work or name

English

0 references

publication date

1 February 1962

1 reference

16 January 2018

full work available at URL

https://api.elsevier.com/content/article/PII:000398616290406X?httpAccept=text/xml

1 reference

https://api.crossref.org/works/10.1016/0003-9861(62)90406-X

https://api.elsevier.com/content/article/PII:000398616290406X?httpAccept=text/plain

8 March 2024

1 reference

https://api.crossref.org/works/10.1016/0003-9861(62)90406-X

Archives of Biochemistry and Biophysics

8 March 2024

published in

1 reference

16 January 2018

volume

96

1 reference

16 January 2018

page(s)

252-258

1 reference

16 January 2018

Electrophoresis and fractionation of wheat gluten

cites work

1

1 reference

https://api.crossref.org/works/10.1016/0003-9861(62)90406-X

Starch gel electrophoresis of wheat gluten proteins with concentrated urea

8 March 2024

5

1 reference

https://api.crossref.org/works/10.1016/0003-9861(62)90406-X

Molecular weights of wheat gluten fractions

8 March 2024

10

1 reference

https://api.crossref.org/works/10.1016/0003-9861(62)90406-X

8 March 2024

Identifiers

1 reference

16 January 2018

1 reference

16 January 2018