(Q47649190)

4 February 2018

title

The acute phase protein haptoglobin and its relation to oxidative status in piglets undergoing weaning-induced stress (English)

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4 February 2018

author name string

Helga Sauerwein

series ordinal

1

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4 February 2018

Simone Schmitz

series ordinal

2

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4 February 2018

Stephanie Hiss

series ordinal

3

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4 February 2018

publication date

1 January 2005

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4 February 2018

published in

Redox Report

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4 February 2018

volume

10

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4 February 2018

issue

6

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4 February 2018

page(s)

295-302

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4 February 2018

International standardization of acute phase proteins

cites work

1 reference

https://api.crossref.org/works/10.1179%2F135100005X83725

Serum-haptoglobin concentration in Danish slaughter pigs of different health status.

21 January 2018

1 reference

https://api.crossref.org/works/10.1179%2F135100005X83725

Role of haptoglobin in free hemoglobin metabolism

21 January 2018

1 reference

https://api.crossref.org/works/10.1179%2F135100005X83725

Pig MAP/ITIH4 and haptoglobin are interleukin-6-dependent acute-phase plasma proteins in porcine primary cultured hepatocytes

21 January 2018

1 reference

https://api.crossref.org/works/10.1179%2F135100005X83725

Antioxidant role of human haptoglobin

21 January 2018

1 reference

https://api.crossref.org/works/10.1179%2F135100005X83725

Effects of underfeeding during the weaning period on growth, metabolism, and hormonal adjustments in the piglet

21 January 2018

1 reference

https://api.crossref.org/works/10.1179%2F135100005X83725

Whole-body beta-oxidation of 18:2omega6 and 18:3omega3 in the pig varies markedly with weaning strategy and dietary 18:3omega3.

21 January 2018

1 reference

https://api.crossref.org/works/10.1179%2F135100005X83725

Influence of dietary ß‐glucan on growth performance, lymphocyte proliferation, specific immune response and haptoglobin plasma concentrations in pigs

21 January 2018

1 reference

https://api.crossref.org/works/10.1179%2F135100005X83725

Plasma antioxidant capacity of HIV-seropositive and healthy subjects during long-term ingestion of fruit juices or a fruit-vegetable-concentrate containing antioxidant polyphenols.

21 January 2018

1 reference

https://api.crossref.org/works/10.1179%2F135100005X83725

Serum haptoglobin: a novel marker of adiposity in humans

21 January 2018

1 reference

https://api.crossref.org/works/10.1179%2F135100005X83725

Obesity and systemic oxidative stress: clinical correlates of oxidative stress in the Framingham Study

21 January 2018

1 reference

https://api.crossref.org/works/10.1179%2F135100005X83725

Anion carriers in fatty acid-mediated physiological uncoupling

21 January 2018

1 reference

https://api.crossref.org/works/10.1179%2F135100005X83725

Is there a fetal haemoglobin in pigs? II. Globin analysis

21 January 2018

1 reference

https://api.crossref.org/works/10.1179%2F135100005X83725

[Fe-, Cu-, Zn-, Ni- and Mn-concentrations in sow's milk during a five-week lactation period]

21 January 2018

1 reference

https://api.crossref.org/works/10.1179%2F135100005X83725

21 January 2018

Identifiers

DOI

10.1179/135100005X83725

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4 February 2018

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4 February 2018