(Q47706602)

5 February 2018

title

The formation of bacterial flagella. 3. Characterization of the subunits of the flagella of Bacillus subtilis and Spirillum serpens. (English)

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5 February 2018

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Martinez RJ

1

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5 February 2018

Brown DM

series ordinal

2

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5 February 2018

Glazer AN

series ordinal

3

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5 February 2018

language of work or name

English

0 references

publication date

1 August 1967

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5 February 2018

Journal of Molecular Biology

published in

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5 February 2018

volume

28

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5 February 2018

page(s)

45-51

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5 February 2018

issue

1

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5 February 2018

IN VITRO FORMATION OF FLAGELLA-LIKE FILAMENTS AND OTHER STRUCTURES FROM FLAGELLIN

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1 reference

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[Specific color reactions of arginine and of tyrosine in paper chromatography]

7 January 2021

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ANTIGENS IN IMMUNITY. I. PREPARATION AND PROPERTIES OF FLAGELLAR ANTIGENS FROM SALMONELLA ADELAIDE

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-2836%2867%2980076-7

RECONSTITUTION OF BACTERIAL FLAGELLA IN VITRO.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-2836%2867%2980076-7

Analytical separations by highvoltage paper electrophoresis. Amino acids in protein hydrolysates

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-2836%2867%2980076-7

DISC ELECTROPHORESIS. II. METHOD AND APPLICATION TO HUMAN SERUM PROTEINS

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-2836%2867%2980076-7

Combinations of specific color reactions useful in the peptide mapping technique

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-2836%2867%2980076-7

Physical properties of flagellin from Proteus vulgaris, a study involving the application of the Archibald sedimentation principle

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-2836%2867%2980076-7

Some aspects of the use of “continuous” and “discontinuous” buffer systems in polyacrylamide gel electrophoresis

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-2836%2867%2980076-7

Structural components of flagella from Salmonella typhimurium.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-2836%2867%2980076-7

A METHOD FOR THE PURIFICATION OF BACTERIAL FLAGELLA BY ION EXCHANGE CHROMATOGRAPHY

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-2836%2867%2980076-7

AMINO ACID COMPOSITION OF ANTIGENICALLY DISTINCT SALMONELLA FLAGELLAR PROTEINS.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-2836%2867%2980076-7

Colour Reactions on Paper Chromatograms by a Dipping Technique

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-2836%2867%2980076-7

EQUILIBRIUM ULTRACENTRIFUGATION OF DILUTE SOLUTIONS

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-2836%2867%2980076-7

Formation of bacterial flagella. I. Demonstration of a functional flagellin pool in spirillum serpens and bacillus subtilis

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0022-2836%2867%2980076-7

inferred from DOI database lookup

7 January 2021

based on heuristic

Identifiers

DOI

10.1016/S0022-2836(67)80076-7

1 reference

5 February 2018

PubMed ID

4963866

1 reference

5 February 2018