(Q47857401)

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Effect of different dietary levels of essential fatty acids on the fatty acid composition of lecithin in rat skeletal muscle.

scientific article published in January 1974

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4837732

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title

Effect of different dietary levels of essential fatty acids on the fatty acid composition of lecithin in rat skeletal muscle (English)

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PubMed publication ID

4837732

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:4837732%20AND%20SRC:MED&resulttype=core&format=json

5 October 2019

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Alling C

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4837732

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5 October 2019

Bruce A

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2

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4837732

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5 October 2019

Karlsson I

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3

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4837732

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5 October 2019

Svennerholm L

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4

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4837732

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publication date

1 January 1974

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4837732

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5 October 2019

published in

Nutrition and metabolism

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PubMed publication ID

4837732

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5 October 2019

volume

16

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4837732

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issue

4

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4837732

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5 October 2019

page(s)

249-259

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4837732

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5 October 2019

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DOI

10.1159/000175495

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PubMed publication ID

4837732

1 reference

stated in

Europe PubMed Central

PubMed publication ID

4837732

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:4837732%20AND%20SRC:MED&resulttype=core&format=json

(Q47857401)

Effect of different dietary levels of essential fatty acids on the fatty acid composition of lecithin in rat skeletal muscle.

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