(Q47944096)

7 February 2018

title

Partial characterization of oat and rye phytochrome (English)

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7 February 2018

author name string

Rice HV

series ordinal

1

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7 February 2018

Briggs WR

series ordinal

2

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7 February 2018

language of work or name

English

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publication date

1 May 1973

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7 February 2018

number of pages

12

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inferred from page(s)

published in

Plant Physiology

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7 February 2018

volume

51

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7 February 2018

issue

5

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7 February 2018

page(s)

927-938

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7 February 2018

Studies on the identity of ordinary and deuterio-phycocyanins: End-groups, amino acid compositions, minimum molecular weights, peptide maps

cites work

1 reference

12 December 2020

Stabilization of phytochrome intermediates by low temperature

1 reference

12 December 2020

Immunochemistry of Biliproteins

1 reference

12 December 2020

The monomer molecular weight of C-phycocyanin

1 reference

12 December 2020

Temperature and pH studies on phytochrome

1 reference

12 December 2020

Aggregation properties of C-Phycocyanin from Anacystis nidulans.

1 reference

12 December 2020

The reliability of molecular weight determinations by dodecyl sulfate-polyacrylamide gel electrophoresis

1 reference

12 December 2020

The gel-filtration behaviour of proteins related to their molecular weights over a wide range

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12 December 2020

Protein-Protein Interaction. The Phycocyanin System*

1 reference

12 December 2020

The Kinetics of Phytochrome Conversion

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12 December 2020

Studies on the phytochrome dark reaction in vitro

1 reference

12 December 2020

The N-terminal sequence of serum albumins; observations on the thiohydantoin method

1 reference

12 December 2020

The reductive cleavage of disulfide bonds and its application to problems of protein structure.

1 reference

12 December 2020

The use of cyanate for the determination of NH2-terminal residues in proteins

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12 December 2020

PURIFICATION OF PHYTOCHROME FROM OAT SEEDLINGS

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12 December 2020

DENATURATION OF PHYTOCHROME

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12 December 2020

DISC ELECTROPHORESIS. II. METHOD AND APPLICATION TO HUMAN SERUM PROTEINS

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12 December 2020

KINETICS OF PHYTOCHROME CONVERSION: MULTIPLE PATHWAYS IN THE P(r) TO P(fr) REACTION, AS STUDIED BY DOUBLE-FLASH TECHNIQUE

1 reference

12 December 2020

Low-temperature studies on phytochrome: light and dark reactions in the red to far-red transformation and new intermediate forms of phytochrome

1 reference

12 December 2020

Nonphotochemical Transformations of Phytochrome in Vivo

1 reference

12 December 2020

Long-lived Intermediates in Phytochrome Transformation I: In Vitro Studies

1 reference

12 December 2020

Long-lived Intermediates in Phytochrome Transformation II: In Vitro and In Vivo Studies

1 reference

12 December 2020

Immunochemical and spectroscopic evidence for protein conformational changes in phytochrome transformations

1 reference

12 December 2020

Some spectral properties of pea phytochrome in vivo and in vitro.

1 reference

12 December 2020

"Disaggregation" of phytochrome in vitro-a consequence of proteolysis

1 reference

12 December 2020

The dark reactions of rye phytochrome in vivo and in vitro

1 reference

12 December 2020

Partial Purification and Characterization of a Phytochrome-degrading Neutral Protease from Etiolated Oat Shoots

1 reference

12 December 2020

Purification of oat and rye phytochrome

1 reference

12 December 2020

Immunochemistry of phytochrome

1 reference

12 December 2020

The free amino groups of insulin

1 reference

12 December 2020

The binding of sodium dodecyl sulphate to various proteins

1 reference

12 December 2020

Simple method for quantitive densitometry of polyacrylamide gels using fast green.

1 reference

12 December 2020

Catalysis of the phytochrome dark reaction by reducing agents

1 reference

12 December 2020

Molecular weight estimation of polypeptide chains by electrophoresis in SDS-polyacrylamide gels

1 reference

12 December 2020

Analytical Gel Chromatography of Proteins

1 reference

12 December 2020

Properties of subunits and aggregates of blue-green algal biliproteins

1 reference

12 December 2020

Chemical evidence for conformational differences between the red- and far-red-absorbing forms of oat phytochrome

1 reference

12 December 2020

Binding of dodecyl sulfate to proteins at high binding ratios. Possible implications for the state of proteins in biological membranes

1 reference

12 December 2020

Subunit structure of human fibrinogen, soluble fibrin, and cross-linked insoluble fibrin

1 reference

12 December 2020

Major human erythrocyte glycoprotein spans the cell membrane

1 reference

12 December 2020

Use of azo-dye-bound collagen to measure reaction velocities of proteolytic enzymes

1 reference

12 December 2020

The temperature dependence of phytochrome transformations

1 reference

12 December 2020

The melecular weight of the undegraded polypeptide chain of yeast hexokinase

1 reference

12 December 2020

Phytochrome conversion by ultraviolet light

1 reference

12 December 2020

Optical rotatory dispersion and circular dichroism spectra of phytochrome

1 reference

12 December 2020

Reversible changes in the circular dichroism of phytochrome during photoisomerisation of the pigment

1 reference

12 December 2020

Phytochrome in etiolated annual rye. IV. Physical and chemical characterization of phytochrome.

1 reference

12 December 2020

Multiple chromophore species in phytochrome

1 reference

12 December 2020

Frictional coefficients of multisubunit structures. II. Application to proteins and viruses.

1 reference

12 December 2020

Identifiers

DOI

10.1104/PP.51.5.927

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7 February 2018

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7 February 2018