(Q48405995)
Statements
1 reference
Does carbohydrate-rich, protein-poor food prevent a deterioration of mood and cognitive performance of stress-prone subjects when subjected to a stressful task? (English)
1 reference
Markus CR
1 reference
Panhuysen G
1 reference
Tuiten A
1 reference
Koppeschaar H
1 reference
Fekkes D
1 reference
Peters ML
1 reference
1 August 1998
1 reference
1 reference
31
1 reference
1
1 reference
49-65
1 reference
Identifiers
1 reference
1 reference