(Q48421025)
Statements
1 reference
Liquid chromatographic determination of D-amino acids in cheese and cow milk. Implication of starter cultures, amino acid racemases, and rumen microorganisms on formation, and nutritional considerations (English)
1 reference
H Brückner
1 reference
P Jaek
1 reference
M Langer
1 reference
H Godel
1 reference
1 October 1992
1 reference
1 reference
2
1 reference
3
1 reference
271-284
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference
1 reference